JD’s got himself some sauces

JD’s got a small booth, but don’t overlook it. He’s a chef who has created a couple of sauces that he’s selling at the Delicious Food Show.

Meet J.D.

Two sauces:

JD's sauces

And a bunch of bottles.

JD's branding

He had samples of the sauces, and some salmon in the sweet chili sauce. I didn’t try the salmon, but I did try the chili sauce on its own: it’s got nice slow heat from the combination of peppers he’s used, and it’s got flavour to go with it, so it’s not just heat and sweet. Good going, JD!

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About pat

Visual thinker, first got interested in digital imagery in the early days of Omni magazine, back when it used to review what had happened at SIGGraph. I worked in the 3D software field for 23 years. Lifelong enjoyment of gardening grew over time; I was a Master Gardener (briefly) and had a vegetable and herb allotment garden in Toronto to grow vegetables, as well as perennial gardens at home. Gardening and enjoying fresh produce also raised my interest in cooking with really good local food. As more restaurants in Toronto are offering local fare, I enjoy dining out and sampling the visions the different chefs have.

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